Prepare for the ultimate Australian dining experience at the National Wine Centre of Australia. Take a seat with friends or family and be treated to a delectable chef’s prepared lunch menu. Each dish is a celebration of the best of South Australian regional produce, taking your taste buds on a journey of flavours and textures. As you enjoy each dish, you will be treated to a Sommelier selected range of wines to accompany each meal exquisitely. This is the ultimate experience for lovers of exceptional food and wine.
Be taken on an exquisite food and wine journey at the National Wine Centre of Australia. Indulge in a four course lunch menu curated by the Head Chef, which celebrates the very best produce of South Australia's Regina produce. Discover new flavour profiles and new combinations fusing different cuisines together. Each course is thoughtfully paired with an exceptional wine, carefully chosen by the expert Sommelier team. Sit back and savour the incredible flavours with your friends or family, creating memories with good food and great wine you’ll cherish for years to come.